Acid jam with an edge, cranberry jam can be used with savory dishes as well.
No artificial flavor or color additives.
Lactose free, gluten free, vegan.
Finnish cranberry (75%), sugar (20%), water, thickening agent (pectin), preservative (potassium sorbate).
Nutritional information per 100g
Energy 441 kJ / 105 kcal
Fat 0,5g
of which saturated <0,5g
Carbohydrate 22g
of which sugars 19g
Protein 0,3g
Salt <0,1g
